Series
Cold dessert live station catering in Singapore
Chilled bowls, cups and soft serve, topped your way.
From $500 per 100 guests
Free customisation
Set or DIY? What is the difference?
Set or DIY?
What is the difference?
Both come with the same fresh dessert, made by our team. Both use the same menu of 5 drizzles and 8 toppings. Set: you choose, we add them. DIY: you add as many as you like.
You choose, we serve it
- Guests step up, point and choose 1 drizzle + 3 toppings
- From the menu of 5 drizzles and 8 toppings
- Our staff add them and serve each cup
- Quick queue, neat and easy for a big crowd
- A lower price
You build your own
- We make the base fresh, guests add the rest
- Guests walk to the topping bar and self-serve
- Same 5 drizzles and 8 toppings, as many as you like
- More fun and more photos, at a slightly higher price
Made fresh, topped your way
Cold indulgent series
Chilled bowls, cups and soft serve, topped your way.
Pricing
Cold indulgent series prices
Prices are for 100 guests. Set packages are staff-served. DIY packages let guests self-serve at the topping bar.
| Station | Set package | DIY package |
|---|---|---|
| Açaí sorbet or soft serve | $700 · +$6 per guest | $800 · +$7 per guest |
| Froyo sorbet or soft serve | $700 · +$6 per guest | $800 · +$7 per guest |
| Yogurt parfait | $600 · +$5 per guest | $800 · +$7 per guest |
| Ice cream soft serve | $500 · +$4 per guest | $700 · +$6 per guest |
Delivery, manpower and setup: $100 per booking. Standard service is 3 hours; additional hours are $50 per hour.
The set-up
Two tables, one live station
Every Hummies event comes with the same simple set-up.
Preparation table
Guests come to the table, and we make their food fresh and warm on the spot.
DIY bar
Then guests head to the toppings and drizzles and build it their own way.
See it in real life
The DIY bar at real events
Real photos
Cold indulgent stations at real events
Service details
What is included
Service and extra charges
- Standard service: 3 hours
- Delivery, manpower and setup: $100 per booking
- Additional service hours: $50 per hour
Staffing
- 100 guests: 2 staff
- 200 to 400 guests: 3 staff
- Above 400 guests: 4 staff
Free customisation
- Personalised packaging and cutlery toppers
- Custom signage and poster designs
- Menu boards to match your theme
Licensed and safe
- Singapore Food Agency (SFA) food shop licence NW13I70A000
- Complimentary tasting session available
Good to know
Frequently asked questions
What is in the cold indulgent series?
Chilled bowls, cups and soft serve, topped your way. Stations: Açaí sorbet or soft serve, Froyo sorbet or soft serve, yogurt parfait, Ice cream soft serve. From $500 per 100 guests.
How many staff and how long is the service?
Standard service is 3 hours, and extra hours are $50 per hour. For 100 guests we bring 2 staff, for 200 to 400 guests 3 staff, and above 400 guests 4 staff.
How far ahead should I book?
We recommend booking at least 10 days in advance for standard catering and 15 days in advance for customised setups and themed events. Need something last-minute? Reach out and we will do our best, subject to availability.
Is Hummies halal-certified?
Hummies is not halal-certified, but we offer halal-friendly catering. We are happy to provide ingredient lists so your guests can make informed choices, and you may request Muslim staff for your event, subject to availability.
More series
Other series
Planning an event?
Tell us the date, venue and number of guests and we will send a personalised quote.