Live station catering
DIY dessert and drink live station catering in Singapore
Your guests build their own dessert or drink while we handle the rest. Mix and match stations for one event, with free customisation on every station.
Free customisation
Set or DIY?
What is the difference?
Both come with the same fresh dessert, made by our team. Both use the same menu of 5 drizzles and 8 toppings. Set: you choose, we add them. DIY: you add as many as you like.
You choose, we serve it
- Guests step up, point and choose 1 drizzle + 3 toppings
- From the menu of 5 drizzles and 8 toppings
- Our staff add them and serve each cup
- Quick queue, neat and easy for a big crowd
- A lower price
You build your own
- We make the base fresh, guests add the rest
- Guests walk to the topping bar and self-serve
- Same 5 drizzles and 8 toppings, as many as you like
- More fun and more photos, at a slightly higher price
The set-up
Two tables, one live station
Every Hummies event comes with the same simple set-up.
Preparation table
Guests come to the table, and we make their food fresh and warm on the spot.
DIY bar
Then guests head to the toppings and drizzles and build it their own way.
See it in real life
The DIY bar at real events
Hot dessert series
Hot dessert series
Grab a freshly made hot dessert from our preparation station, then head to the DIY topping bar to make it yours.
Events
Catering for every occasion
- Corporate events and office celebrations
Family days, D&Ds, product launches, staff wellness days and festive parties. - School and university events
Orientation camps, CCA fairs, hall events, graduations and student appreciation days. - Birthday parties and private celebrations
Children’s, teen and adult birthdays, graduation parties and family gatherings. - Weddings and engagement celebrations
Receptions, solemnisation celebrations, engagement parties and ROM celebrations. - Brand activations and marketing events
Roadshows, launches, customer appreciation events and pop-ups. - Community events and family days
Community centre events, charity fundraisers, carnivals and Children’s Day. - Conferences, seminars and workshops
Business conferences, training sessions, networking events and team-building. - Festive and seasonal events
Chinese New Year, Hari Raya, Deepavali, Christmas, Halloween and more. - Grand openings and milestones
Shop and office openings, outlet launches and company anniversaries.
Real photos
Real photos from our events
Service details
What is included
Service and extra charges
- Standard service: 3 hours
- Delivery, manpower and setup: $100 per booking
- Additional service hours: $50 per hour
Staffing
- 100 guests: 2 staff
- 200 to 400 guests: 3 staff
- Above 400 guests: 4 staff
Free customisation
- Personalised packaging and cutlery toppers
- Custom signage and poster designs
- Menu boards to match your theme
Licensed and safe
- Singapore Food Agency (SFA) food shop licence NW13I70A000
- Complimentary tasting session available
Good to know
Frequently asked questions
What is live station catering?
Instead of setting food out on a table, we bring a live station to your event. Guests collect a freshly made item from our preparation table, then build it their own way at the DIY topping bar.
What live stations do you offer?
Four series: hot dessert (waffle wands, Dutch mini pancakes, croffles, mini donuts), snack (popcorn bar, strawberry chocolate cups, pick-and-mix candy bar, s’mores), cold indulgent (açaí, froyo, ice cream soft serve, yogurt parfait) and drinks (fruity tea boba, milk tea cloud, lemonade boba).
How much does live station catering cost in Singapore?
Hot dessert stations start from $600 for 100 guests, snack stations from $500, cold indulgent stations from $500 and drink stations from $500. Standard service is 3 hours, with a $100 delivery, manpower and setup fee per booking and $50 per extra hour.
What events do you cater for?
Corporate events, school and university events, birthday parties, weddings, brand activations, community events, conferences, festive events and grand openings, from about 30 to 500 guests.
Do you offer a tasting?
Yes, a complimentary tasting session is available. Send an enquiry to book a date.
How far ahead should I book?
We recommend booking at least 10 days in advance for standard catering and 15 days in advance for customised setups and themed events. Need something last-minute? Reach out and we will do our best, subject to availability.
Is Hummies halal-certified?
Hummies is not halal-certified, but we offer halal-friendly catering. We are happy to provide ingredient lists so your guests can make informed choices, and you may request Muslim staff for your event, subject to availability.
Can the station be set up outdoors?
Yes. Let us know your event location and setup area beforehand so we can make the necessary arrangements.
Planning an event?
Tell us the date, venue and number of guests and we will send a personalised quote. A complimentary tasting is available.