hummies

Dessert live station

Dessert live station for your event in Singapore

We bring the cart, the staff and the toppings. Your guests watch dessert made fresh, then build it their own way.

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A Hummies live station cart at an event, with a build-your-own dessert sign and menusFree customisationHummies logo
Set or DIY? What is the difference?

Set or DIY?

What is the difference?

Both come with the same fresh dessert, made by our team. Both use the same menu of 5 drizzles and 8 toppings. Set: you choose, we add them. DIY: you add as many as you like.

Set

You choose, we serve it

PrepPick 1 drizzle + 3 toppings5 drizzles · 8 toppings1. Our staff add your soft serve2. Step up and point at what you want3. We add them for you. Easy!
  • Guests step up, point and choose 1 drizzle + 3 toppings
  • From the menu of 5 drizzles and 8 toppings
  • Our staff add them and serve each cup
  • Quick queue, neat and easy for a big crowd
  • A lower price
DIY

You build your own

PrepDIY bar5 drizzles · 8 toppings1. We make your base fresh2. Walk over to the DIY bar3. Pick as many toppings as you like!4. Your cup, your way. Enjoy!
  • We make the base fresh, guests add the rest
  • Guests walk to the topping bar and self-serve
  • Same 5 drizzles and 8 toppings, as many as you like
  • More fun and more photos, at a slightly higher price

The set-up

Two tables, one live station

Every Hummies event comes with the same simple set-up.

fresh and warm
Table 1

Preparation table

Guests come to the table, and we make their food fresh and warm on the spot.

toppings & drizzles
Table 2

DIY bar

Then guests head to the toppings and drizzles and build it their own way.

See it in real life

The DIY bar at real events

The Hummies DIY topping bar with strawberries, bananas, crumbs and cereal in clear trays
The DIY bar: fresh fruit, crumbs and cereal
Labelled drizzle bottles at a Hummies DIY bar: honey, Kinder Bueno, tiramisu, Biscoff, matcha and dark chocolate
Labelled drizzles, ready to squeeze
A Hummies team member adding banana to an açaí cup at the topping bar
Açaí cups, topped one by one
A guest decorating a long waffle on a stick at the Hummies DIY bar
Guests decorate their own waffle wand
Hummies team members making waffle wands fresh at the preparation table
Table 1: made fresh on the spot
Three Hummies team members at the live station cart with drizzle bottles
Your Hummies team at the cart

Dessert live stations

Choose your dessert live station

Mini pancakes with banana, blueberries, biscoff drizzle and crumbs

Dutch mini pancake

From $600 · $6 per guestView details +Long waffles on sticks with drizzles and crumbs

Waffle wand

From $600 · $6 per guestView details +Croffle cup with chocolate drizzle, chips and strawberries

Croffle

From $650 · $6.50 per guestView details +Mini donuts in trays with drizzles and crumbs

Mini donut

From $600 · $6 per guestView details +Açaí sorbet and soft serve cups with banana and biscoff crumbs

Açaí sorbet or soft serve

From $700 · $7 per guestView details +Froyo soft serve with biscoff drizzle, crumbs, banana and strawberries

Froyo sorbet or soft serve

From $700 · $7 per guestView details +Ice cream soft serve with chocolate sauce, sprinkles and cookie crumbs

Ice cream soft serve

From $500 · $5 per guestView details +Yogurt parfait cups with granola and blueberries

Yogurt parfait

From $600 · $6 per guestView details +

How it works

Made fresh, finished by guests

Guests come to the preparation table and we make their dessert on the spot. Then they head to the DIY bar to add drizzles, toppings and crumbs.

One station serves about 100 guests in a 3-hour service, with 2 staff on site.

See packages See event photos

hummies3 hours+$50 / hr$100 setup

Real photos

Real photos from our events

Hummies team member smiling while passing a long waffle to a guest at a live dessert station in Singapore
Guests queueing at the Hummies boba cart at an office event
Three friends each holding an açaí cup from the Hummies live station
Guests holding their long waffles at a Hummies dessert live station event in Singapore

Service details

What is included

Service and extra charges

  • Standard service: 3 hours
  • Delivery, manpower and setup: $100 per booking
  • Additional service hours: $50 per hour

Staffing

  • 100 guests: 2 staff
  • 200 to 400 guests: 3 staff
  • Above 400 guests: 4 staff

Free customisation

  • Personalised packaging and cutlery toppers
  • Custom signage and poster designs
  • Menu boards to match your theme

Licensed and safe

  • Singapore Food Agency (SFA) food shop licence NW13I70A000
  • Complimentary tasting session available

Good to know

Frequently asked questions

What is a dessert live station?

A dessert live station is a cart or counter at your event where the dessert is made fresh in front of guests. At Hummies, guests collect the base dessert from our preparation table, then head to the DIY bar to choose drizzles, toppings and crumbs.

How much is a dessert live station in Singapore?

Prices start from $500 for 100 guests, with a per-guest rate for each extra guest. Hot dessert live stations start from $600, and cold dessert live stations from $500. Delivery, manpower and setup is $100 per booking.

How much space does a dessert live station need?

Each station needs a small table-sized area and a power point where it is needed. Tell us your venue and setup area and we will plan the layout, including outdoor setups.

Can I have more than one dessert live station?

Yes. Many clients pair a hot dessert with a cold dessert or a drink station. See our packages and bundles for ideas.

Do you customise the dessert live station?

Yes. Topper stickers, cup stickers, menu boards and signage are customised to your theme at no extra charge.

How far ahead should I book?

We recommend booking at least 10 days in advance for standard catering and 15 days in advance for customised setups and themed events. Need something last-minute? Reach out and we will do our best, subject to availability.

Is Hummies halal-certified?

Hummies is not halal-certified, but we offer halal-friendly catering. We are happy to provide ingredient lists so your guests can make informed choices, and you may request Muslim staff for your event, subject to availability.

LicensedSingapore Food Agency (SFA) food shop licence NW13I70A000
GeBIZ registeredTrading Partner Ref. No. 53494544M
Halal-friendly, not halal-certifiedIngredient lists on request. Muslim staff on request, subject to availability.
tell us about your eventhummieshello!

Want a dessert live station?

Tell us the date, venue and number of guests and we will send a personalised quote. A complimentary tasting is available.

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